Carrot + Zucchini + Nuts + Oat Flour = Morning Glory Muffins These not-overly-sweet-but-still-delicious breakfast/snack muffins are the perfect way to get rid of all those veggies you impulse bought at your local farmers market. Or wait, was that me that bought 12 zucchini just because they looked pretty? Whoopsie. This recipe, for lack of …
I have spent two of the last three weekends eating, drinking, and adventuring my way around Madison, WI and to say the least, I’m in love. This exuberant midwestern city lays between Lake Monona & Lake Medota (say that three times fast) and is home to one of the most beautiful college campuses I have …
Move over banana bread, there is a new sheriff in town. I swear, every time that I go to the grocery store I subconsciously buy way too many bananas just so I have an excuse to whip up a batch of these bars. They are simple, tasty, & healthy, the bakers trifecta. I eat these …
Banana Split? For breakfast? Say no more. This health-ified “Banana Split” recipe is staple of my daily diet & makes the perfect breakfast, snack, or dessert. I can’t emphasize enough how easy it is to make (5 simple steps) and customize to your liking. Healthy, filling, & extra sweet, what’s not to love? Simple enough, …
Fresh Buttermilk Waffles. Lavender Rose Lattes. Walls adorned with Hanging Plants. Well-tattooed Baristas. Artfully-plated Toasts. & so much more. This my friends, is STL Café Culture. The café culture in STL is an ever-evolving homage to the vast array of ingenuitive thinkers, bakers, & coffee-makers that the Midwest has to offer. When it comes to …
I love granola, like love love it. I love its nutty, crunchy, sweet, salty flavor. I love how easily it pairs with so many different foods, and I especially love how simple it is to make. Making your own granola saves you a lot of money in comparison to buying it in the store and …
So, I made a blog. Honestly, we all knew it was coming. I love writing, eating, traveling, photography, recipe-testing, and sharing all my highs & lows via social media, so now seems like a better time than ever to begin. I am incredibly excited, incredibly nervous, and incredibly ready to start sharing all my loves …
